Posts Tagged ‘reduce the minimum required consumption of fats’

There are a myriad of diets, from the traditional to the more eccentric, some of which can become very unhealthy because they reduce drastically the supply of all nutrients interchangeably (it is basically eating less … of everything). Under such conditions, the body can not meet your needs and emerging imbalances or diseases that may be irreversible.

The Medical Institute of Nutrition, Surgery and Aesthetics (Instima) has incorporated into their diets, a new concept called DAP Food, Diets of protein intake, which is to reduce the minimum required consumption of fats and carbohydrates responsible for increased weight, while maintaining the protein intake of high biological value to get an effective weight loss, rapid and maintaining the patient’s muscle mass and without frustrations.

This new concept of power is accompanied by a complement of micronutrients, essential for the body’s metabolic functioning, especially during the period of the diet, since during the early stages of the diet is to limit the intake of traditional food. Read the rest of this entry »